A digital menu board budget covers more than the screen. Start by listing the display size and quantity, mounting arrangement, playback hardware, software and content preparation. The total scope changes with the counter layout, number of locations and way your team will update menus.
Compare proposals on the same basis. Check which equipment is included, whether installation and content design are separate, and how software or support is priced. A lower screen price does not describe the cost of a complete working setup.
Before requesting a proposal, collect the viewing distances, available wall or ceiling space, power and connection arrangements, and examples of your menu content. These details help you compare LCD, LED and video wall options against the job they need to do. No single price suits every restaurant.
Explore Digital Menuboard and Menuboard Software for related information.
